Italian Easter at the Exclusive Sicilian Easter Brunch at the Ritz-Carlton Vienna
Easter is a time of traditions – and in Italy, that means above all: enjoying together! It is a time of joy, togetherness, and of course, extraordinary cuisine. This is where The Ritz-Carlton, Vienna comes in, inviting you to an exclusive Sicilian Easter Brunch at Pastamara – Bar con Cucina on April 20, 2025, from 1:00 PM to 4:00 PM.
Whether with family, a loved one, or in a convivial gathering with friends – immersing yourself in the vibrant flavors and customs of the authentic Italian Easter festival makes the Easter brunch a special experience.
From Pasta to Pastiera: A Piece of Sicily on the Plate for Easter in Vienna
While spring awakens outside, Pastamara – Bar con Cucina brings a piece of Sicily to the plate with its exquisite Easter specialties. Guests experience the art of enjoying life through a curated selection of traditional, Sicilian-modern dishes. From fresh pasta and seafood to delicious desserts like Pastiera – a traditional Italian Easter cake – guests can look forward to a variety of Italian Easter dishes. Highlights of the brunch include Sicilian focaccia and antipasti variations as starters or risotto with asparagus, Taleggio cheese, and hazelnuts.
As the main course, typical Italian dishes such as polpette in tomato sauce or roasted leg of lamb impress, followed by sweets like fresh cannoli di ricotta or various cakes, such as Cassata.
"La Famiglia" for Easter: With the Sicilian Easter Brunch at the Ritz-Carlton in Vienna
The Sicilian Easter Brunch brings the feeling of familial closeness and sociable togetherness to Easter in Vienna. Accompanied by an aperitivo, each dish tells a story of tradition, passion, and craftsmanship.
Price: 175 euros per person (including a glass of Prosecco)
Guests can make reservations directly here through the website.
(Red)
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