Winter Delight Week in Vienna's Top Restaurants: Early Booking Promotion for VIENNA.at Readers

During the Winter Pleasure Week, Vienna's top restaurants - including many gourmet establishments - present creative 4-course menus from February 3rd to 9th, combining the best ingredients of the cold season. Gourmets can look forward to delicious dishes with regional products, such as warming stews, game dishes and refined winter desserts.
Early Booking Promotion for VIENNA.at Readers
"The Winter Pleasure Week provides the perfect occasion to indulge in culinary delights during the cold season. Our participating restaurants conjure up winter delights that surprise with creative and traditional elements," explains Franz Bernthaler, Managing Director of the
Culinarius Group.
VIENNA.at readers can enjoy the exclusive early booking access of the Winter Pleasure Week: Simply open the link https://www.gastro.news/russmedia-fruehbucher/ and enter the password "genuss" to unlock the reservation system. We wish you a good appetite!
Winter Pleasure Week Offers Fairy-Tale Menus at a Fixed Price
Each participating restaurant offers an exclusive 4-course menu at a fixed price,
which is particularly tailored to the winter delicacies and reflects the diversity of Austrian cuisine.
The lunch menu in restaurants without a hood is available for a price of € 19.50 and a dinner menu for € 39.50. In restaurants with a hood, guests can expect menus at the same prices, but with a fine adjustment: The lunch menu includes 2 courses, while the dinner menu consists of 3 courses. An additional charge of € 5 for the lunch menu and € 10 for the dinner menu is charged for additional hoods.
50 Hood-Restaurants Participating in Winter Delight Week
A total of 50 hoods are represented by the best restaurants during the Winter Delight Week. In Lower Austria, six hood restaurants are among the outstanding establishments, including the Landgasthaus Böhm, the Heurige Späthrot and the Südeck.
Particularly noteworthy are the two establishments of Toni Mörwald: the 4-hood restaurant "Mörwald Toni M" and the 2-hood restaurant "Mörwald Zur Traube". This exquisite portfolio is rounded off by the 2-hood restaurant "Mo im Kaisers Hof".
Regular reservations available online from the beginning of February at https://www.gastro.news/events/genusswoche/
(Red)
This article has been automatically translated, read the original article here.